News and Happenings From The Bird World

  • First Among Firsts: Parrot Rangers of Guyana

    One Earth Conservation – Dr. LoraKim Joyner

  • What parrots can teach us about human intelligence

    The birds’ brains and behavior could give clues to the evolution of intelligence

  • Sun Parakeet Conservation Across the Borders of Brazil and Guyana

    One Earth Conservation – Dr. LoraKim Joyner

  • Parrots can move along thin branches using ‘beakiation’

    Parrots can travel along thin branches using “beakiation” — a side-swinging motion that involves their beaks and feet.

  • The influence of drinking water acidification in broilers under tropical conditions

    The use of acidifiers in drinking water is a relatively recent development in poultry production. In tropical production systems, this may play a vital role in providing hygienic drinking water and reducing pathogen load, thus having enormous potential as an integral component of a successful biosecurity programme.

  • American Bird Conservancy – Gray-breasted Parakeets, Once Nearly Extinct, Fly Free at Reintroduction Site

    Conservationists are helping the Endangered parakeet stage a remarkable comeback in Brazil’s Atlantic Forest and hope the birds will bolster the health of this fragmented forest region.

  • Claws and effect: Birds talented with their talons share common ancient ancestor

    Relying on thousands of images shared by birders on the internet, researchers investigated how some birds became more talented with their talons — and how the world’s first birds gave rise to the diversity of bird species we know today. 

  • Kernel Red Streak in Corn

    Kernel red streak, or KRS, is a phenomenon wherein streaks of red pigments radiate throughout the pericarp of an otherwise yellow kernel.

    “Corn is an important ingredient in Tropican and we do use a statistical sampling program to obtain a proper sample of each lot received and these samples are assayed for mycotoxins and microorganism and screened for other contaminants.  The Kernel Red streaks is not caused by mould or fungus that would create toxic metabolite but the presence in the field of the wheat curl mite. This mite would either carry a phytotoxic substance in its saliva that create this marbling issue. It has no impact onto the nutritional value of the corn.” – Mark Hagen

  • Fires may have affected up to 85 percent of threatened Amazon species

    Since 2001, an area up to the size of Washington state has burned.